The applechips is a dried, sliced apple, which does not contain preservative. It represents a wide range of flavours, it is a consumer good with high value. Free of gluten . Due to its favourable ingredients, persons with susceptibilty to flour and diabetics may consume it. For the latter ones it is highly recommended, since its fiber, pectin and apple-acid content has got a balancive effect on the level of blood sugar.

The applechips, besides that it is highly recommendable for children or patients suffering from different sicknesses, especially recommended for sportsmen, since it compensates at the same time the vitamins and minerals, whilst contributes to the retaining of competition weight.

1000 gramms of fruit contain the following vitamins and minerals:

Energy 560 kcal Vitamin A 900 NE Vitamin B1 0,3 mg Vitamin B2 0,2 mg Vitamin C 70 mg Calcium 70 mg

Phosphorus 100 mg Sodium 10 mg Potassium 1100 mg Other metals 3 mg Glucose 12,5 % Apple-acid 0,07 %

The health-protective effects of the apple:

• reduces the level of cholesterol ,
• stabilises the level of sugar,
• detoxificates,
• normalises digestion,
• neutralises carcinogens,
• free of additives (original) .

Compared to the raw apple it contains seven as much fiber and pectin. Persons with susceptibilty to flour and diabetics may consume it, besides medical control!